OLIMP Pure Whey Isolate 95® is of the highest quality, pure whey protein isolate (WPI), supplemented with a complex of vitamins and minerals
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OLIMP Pure Whey Isolate 95 is the highest quality, lactose-free, pure whey protein isolate (WPI) ensuring the normal course of metabolic processes during vigorous physical exercise and increased intake of proteins.
Whey protein isolates are characterised by the highest nutritional value and anabolic activity of all dietary proteins. Owing to their high nutritional value and anabolic activity, isolated whey proteins are considered the most valuable sources of dietary proteins for high-performance athletes and physically active people. Whey protein isolates owe their high nutritional to the highest possible assimilability determined by their ideal solubility and favourable osmotic pressure of non-denaturised proteins as well as optimal proportions of exo- and endogenous amino acids with and an exceptionally high share of branched chain amino acids (BCAA) and glutamine.
Olimp Pure Whey Isolate 95 Ingredients per 100g per 1 portion (30 g) Calories 1466 kJ/350,7 kcal 440,1 kJ/105,3 kcal Protein 86 g 25,8 g Carbohydrates 1 g 0,3 g of which Sugars 1 g 0,3 g Fat 0,3 g 0,1 g of which saturated 0,3 g 0,1 g dietary fibre 0 g 0 g Sodium 0,3 g 0,1 g
Total amino Acids 87000 mg 26100 mg L-Glutamic acid 14985 mg 4496 mg L-Leucine 9278 mg 2783 mg L-Aspartic acid 9018 mg 2705 mg L-Lysine 9885 mg 2966 mg L-Proline 4682 mg 1405 mg L-Valine 4769 mg 1431 mg L-Isoleucine 5288 mg 1587 mg L-Threonine 5463 mg 1639 mg L-Alanine 4422 mg 1327 mg L-Serine 3729 mg 1119 mg L-Phenyloalanine 2601 mg 780 mg L-Thyrosine 2515 mg 754 mg L-Argnine 1994 mg 598 mg L-Glycine 1474 mg 442 mg L-Methionine 1908 mg 572 mg L-Histidine 1474 mg 442 mg L-Cysteine 2168 mg 650 mg L-Trypthophane 1041 mg 312 mg
The high anabolic activity, apart from the high nutritional value, results from metabolic parameters of whole whey proteins as well as of peptides and micropeptides formed as a result of their transformations. These substances act similarly as anabolic peptide growth factors. They facilitate transport of amino acids into muscle cells and stimulate anabolism. They form an antioxidant barrier. They stabilise lysosomes and inhibit the activity of catabolic lysosomal enzymes. They reinforce the cardiovascular, nervous, and immune systems.